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Luster / Juan Leotta.

Juan Leotta

Buenos Aires : Eloísa Cartonera, 2005.

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Microbiological risk characterization in butcher shops from the province of Neuquen, Patagonia Argentina

Barril, Patricia A. et al.

Lebensmittel-Wissenschaft + Technologie =: Food science + technology = Science + technologie alimentaire. Volume 107 (2019); pp 35-40 -- Elsevier

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Comparison of six commercial systems for the detection of non-O157 STEC in meat and vegetables

Costa, Magdalena et al.

Food microbiology. Volume 84: (2019, December) -- Elsevier

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